Since several kind-hearted strangers have donated venison to the Ragin' Household, my hunting season being ended before it ever started, the Ragin' Mrs. and I have started experimenting with recipes. Two kinds of hunter's sausage. An Italian Wine and Cheese sausage. And a merguez which should be hot enough to blow my sinuses out my ears.
Oh yeah, baby. It's good eats time.
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